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Taupe Soufflenheim Tourtière with Red Heart decor 26,5 cm

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MADE IN ALSACE!

Soufflenheim tart or Tourtière mold 26.5 cm made from clay,  handcrafted and hand painted in Taupe  color   and decorated with Red Hearts in the Pottery Workshops of Soufflenheim in Alsace .

More details

Height : 4 cm
Diameter : 26.5cm
Material : Clay
Colors : Red Heart Taupe
Decor : Red Heart Taupe

TARTAUPE

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MADE IN ALSACE!

Moule à Tarte ou Tourtière 26,5 cmde Soufflenheim réalisé à base d'Argile, travaillé artisanalement et peint à la Main de couleur  Taupe  et décoré de Coeurs Rouge dans les Ateliers de la Poteries de Soufflenheim en Alsace.

Artisanat local de Soufflenheim.

  • Four Traditionnel Oui
  • Four Micro-Onde Oui
  • Usage Lave-Vaisselle Oui
  • Présentation Table Oui

Note: Chaque décors réalisés sur les Poteries de Soufflenheim sont uniques, ces dernières sont peintes à la Main selon la créativité du Potier !

The Potteries of Soufflenheim are fired at more than 1000 ° C, these high-quality pottery will withstand the firing of your oven without any worries, and are also suitable in the microwave and in the dishwasher .

Instructions for use:

Clean your Pie or Tourtière Mold  with lukewarm water and a sponge or brush (non-metallic) and washing up liquid.

After drying, keep your Pie Mold  or Tourtière in a dry and ventilated place.

You can sometimes see very thin cracks in the enamel on the Tarte or Tourtière mold  . This braiding is necessary to ensure the resistance of the part to heat.

 
Data sheet
Height 4 cm
Diameter 26.5cm
Material Clay
Colors Red Heart Taupe
Decor Red Heart Taupe
 
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Notice Potteries Soufflenheim

Instructions for use on the Potteries of Soufflenheim

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Your Gift
Silver Ballpoint Pen Deco Alsace Obernai and Storks

Silver Ballpoint Pen Deco Alsace Obernai and Storks

Free from 29 €* of Order

As soon as you reach the amount of 29 € in your Basket, the Silver Ballpoint Pen Deco Alsace Obernai and Storks is offered to you !

* Excluding Transport costs, colors offered subject to availability.

The product offered is only eligible if the amount of your basket reaches 29 € (excluding transportation costs). No complaints can and will not be accepted if the amount imposed is not reached but the product present in the basket.

 
FAQ Pottery

Buying our pottery is good but understand how these are manufactured, it's better !

Discover the different main stages of manufacture, you will discover a step dear to our eyes because it improves the quality of pottery significantly, it is the stage of the "biscuit" but be careful, the latter does not eat !

F.A.Q.

I just received my terrine in Backeoffe, what should I do before the first use ?

Whether it's baeckeofe terrine or other rectangular dishes, simply dive into cold water for 1 hour.

Be sure to dry them after each use before storing them.

You can renew this operation if you have not used your terrine for more than 1 year.

During this operation, microfissures may appear on terrine. This phenomenon is called the thrush and it is quite normal.

These microfissures allow the pottery to withstand the repetitive baking passages leaving the possibility to the clay to expand and retract without breaking.

I just received my mussel (kougelhopf, paschal lamb, pie mold) What should I do before the first use ?

Before the first use, the mold must be greed (with butter or oil) and then put it in the oven for 15 minutes at 180 ° C.

For the following uses, always butter the mold before pouring your preparation.

Can I wash your dishwasher potteries ?

All our products are designed to withstand dishwasher washes.

For cake mussels, it is enough to clean it with a damp cloth to guarantee a better demolding during the next use.

I just received my order, the pottery presents "crackles" is this normal ?

Yes it's normal, it's called the thrust.

These microfissures are essential for the clay to expand and retract without breaking. They are more or less visible in parts and depending on the colors and increase over time and uses.

Can I fight my terrine? (seal it with dough)

No, we strongly advise against fighting your terrine because the flour-water mixture becomes so hard to cooking, that you will almost impossible to open your terrine without chipping the lid or terrine.

Instead, we recommend using a cooking paper to put between the lid and the terrine, so you will be able to monitor your cooking at any time.

I do not find answer to my question in your fair, can you help me ?

Of course we will do our best to help you. You can ask us your question via our contact form.

We will answer you as soon as possible.

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Gift

Silver Ballpoint Pen Deco Alsace Obernai and Storks

Silver Ballpoint Pen Deco Alsace Obernai and Storks

Free from 29 €* of Order

As soon as you reach the amount of 29 € in your Basket, the Silver Ballpoint Pen Deco Alsace Obernai and Storks is offered to you !

* Excluding Transport costs, colors offered subject to availability.

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