Jam of Nicole with Quetsches d'Alsace and Cinnamon 250 gr


(€30.39 / kilo)

The product is in stock

Made in Elsass !

Find a local Alsatian specialty with the Confiture of Nicole with Quetsches d'Alsace and Cinnamon presented in a 250 gr jar decorated with a hood covered with fabrics.

More than €69.00 to get Free Delivery !
Free from €69 in Point Relais in France
Free from €99 in Relay Points in Belgium and Luxembourg

Order now for estimated delivery between the 11 Dec and the 15 Dec with Shop2Shop by Chronopost en Point Relais

By adding this product, your basket will total 8 Loyalty Points for a value of €0.32. (Explication)

Product details

Made in Alsace !

Find a Alsatian local specialty with Nicole's Jam with Quetsches d'Alsace and Cinnamon presented in a 250 gr jar adorned with a covered hood of fabrics.

The Quetsche is a large plum oblong with purple skin, a typical Alsatian fruit giving a thick and very fragrant jam that reminds us of the smell of Tarts of our Grandmothers !

Presented in a 250g glass jar

Fruit selection

Pour obtenir une confiture de qualité, la sélection des fruits est primordiale. It must be rigorous and favour fruit that is healthy and perfectly ripe.

Relying on a network of local suppliers, regional fruit is supplied directly.

Selection of fruits for the manufacture of Nicole's jams

Preparation of the fruits for the making of Nicole's jams

Fruit preparation

The fruits are processed by hand and in small quantities in order to preserve all their aromas.

Before cooking, they are macerated with the sugar in stainless steel bowls at least for 12 hours.

In the end, the copper pots de cuisson are filled with almost 6 kg of fruit.

Cooking and hot potting

The cooking is carried out in the old-fashioned way, in copper cauldrons with a capacity of 15L and controlled thanks to the temperature measurements of the thermometer and the checking of the sugar content by means of the refractometer.

The sugar content should be between 63 and 65% so that the product keeps well (we do not add any preservatives) but does not crystallize.

Cooking and hot-potting for the manufacture of Nicole's jams

Average nutritional value / 100 gr

  • Energy: 1067 kJ / 523 kcal
  • Fat: 0.1 g (of which saturated fatty acids: 0 g)
  • Carbohydrates: 61 g (of which sugars 57 g)
  • Fiber: 2.8 g
  • Protein: 0.23 g
  • Salt: 0.04 g
© Copyright - Any reproduction or use, in whole or in part, of the contents and photos of this site is prohibited.