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Topping for bouchées à la reine 750 gr

New
€22.90

(€30.53 / kilo)

Delivered within 2 to 5 days* in France (See rates and carriers)
En stock

Made im Elsass !

The Topping for bouchées à la reine is the traditional version of the Bouchée à la Reine, made with Veal, Turkey and Quenelles, a typical traditional speciality.

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(In Point Relais France, Belgium and Luxembourg)

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Product details

Made in Alsace !

The Topping for bouchées à la reine is the traditional version of the Bouchée à la Reine, made with Veal, Turkey and Quenelles, a typical traditional speciality.

A really complete dish for 2 people to prepare with Spaetzles or Knepfles as we like it at home !

Presented in a vacuum jar Twist Off, with a NET weight of 750 gr (for 2 persons) with accompaniment.

Ingredients: Sauce 55% (Water, cream of milk, sunflower oil, modified potato starch, modified corn starch, salt, vegetables (carrot, leek, onion, celery), spices, herbs). Quenelles 11% (Pork fat, veal (France) and turkey meat, (France), Egg, Wheat flour, salt, aromatic plants, plasma, tapioca starch, rice flour, stabilisers: E450-E451, spices).

Veal meat 11% (French origin), turkey meat 11% (French origin), button mushrooms 11%.

Average nutritional value / 100 gr

  • Energy: 393 Kj / 94 kcal
  • Fat: 5.8 g (of which saturated fatty acids: 2.1 g)
  • Carbohydrates: 5.1 g (of which sugars: 2.4 g)
  • Protein: 5.2 g
  • Salt: 1.45 g

Tips & Remarks: Reheat on low heat and serve with Spaetzles, Knepfles or Rice.

Capacity: 750 gr

Presented in a long life Twist Off jar.

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